(Betsy Williams and Darla Kasperek)
Mission
To provide all District 227 students and staff with nutritious, high quality meals of excellent appearance, along with friendly customer service.
The Food Service Department employs over 50 well-trained staff members all working together to serve over 500 breakfasts and 2,500 lunches each day. Free and reduced-price meals are provided for qualifying students under the National School Lunch and Breakfast Programs.