Food Services

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Voice Recognition

Food Services

Food Services

To provide all District 227 students and staff with nutritious, high quality meals of excellent appearance, along with friendly customer service.
The Food Service Department employs over 50 well-trained staff members all working together to serve over 500 breakfasts and 2,500 lunches each day. Free and reduced-price meals are provided for qualifying students under the National School Lunch and Breakfast Programs. 

Contact Information

Betsy Williams
Coordinator of Food Services
(708) 679-5728
[email protected]

Darla Kasperek 
 Food Service Bookkeeper
(708) 679-5731
[email protected]

Campus Food Service Departments
Food Service Manager
STEM Campus
(708) 679-5807

Food Service Manager
Fine Arts & Communications
(708) 679-3025

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